Current in Zionsville

“The pork shanks are absolutely huge and the rib eye is absolutely killer,” said chef Douglas Scott Rawlings II of Patricks Kitchen & Drinks. (Photo by Maria Leichty) 0

Plenty to enjoy at Patrick’s

By Maria Leichty Dining at Patrick’s Kitchen & Drinks can mean many things. Food-wise, it can mean a cup of the Brick Street blonde chili slurped down before a round of the braised pork...

Cooking with Ceci 1014WEB 0

Cooking with Ceci: Chinese tastes from Peru

This is one of my family’s favorite recipes, “Arroz Chaufa” (Chinese Rice), is a Peruvian fried rice dish. This dish is highly influenced by Chinese cuisine due to the influx of Chinese immigrants to...

Chris and Jeanette Gallardo are the new owners of Noble Romans in Zionsville. (Submitted photo) 0

Noble Romans has new owners

By Devynn Barnes  Noble Roman’s Pizza, a fixture in the strip center off Brendon Way in Zionsville since 2005, became the new project of husband-wife team Chris and Jeanette Gallardo this August. The couple...